Chocolate Crinkle Cookies

These delectable chocolate cookies are good not just for Christmas but any time of the winter season! This family recipe is timeless for any sweet tooth and is the perfect treat when you just want something soft and delicious.

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Knife Essentials 101

Where do you start when learning how to cook like a pro? How about with the knife? Every professional or home cook has to start somewhere. This post covers not just the basics from Western style cooking but also Japanese style knifes as well and their uses.

Latest Recipes

Breakfast Food

Bourbon Butter Syrup in a mason jar with a burn red nakpin on a marle countertop

Best Bourbon Butter Syrup

Just add some Evan Williams or your favorite bourbon to some Maple syrup and you've got a great new syrup for any dessert!

Breakfast Food

Pumpkin French Toast

For a delicious French toast with a great fall addition try this easy and fun to make Pumpkin French Toast!

Main Dishes

Poutine in a baked dish with cheese sauce with meat

Quick & Easy Poutine

Who doesn’t love French fries! This Canadian dish with cheese and gravy on top is a super rich and delicious side!

Snack

Bold and Spicy Pickles

This recipe makes at least 6 quarts of perfectly spicy dill pickles; not too spicy and not to tame! Hope you enjoy!

Main Dishes Side Dishes Soup

French Onion Soup

This is a delicious classic recipe and is worth the effort it takes. Especially when starting with our Basic Brown Stock.

Main Dishes

Sloppy Joes

This recipe is always so popular with our family and friends! Just as easy as store bought, and SO much better!

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Welcome to HammettEats, where we’re revolutionizing culinary content. We break down cooking to its basics, making it accessible with ordinary tools. Our interactive approach caters to all skill levels, progressing your cooking journey. Explore diverse cuisines through fundamental, time-friendly recipes that respect your budget. Join our community to revisit and share ideas, making cooking extraordinary with ordinary skills. If you have any questions or comments please email me and let me know. I love hearing back from others that enjoy my content.

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mixing bowls and mesuring cups with baking ingridents.

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