Chocolate Crinkle Cookies

These delectable chocolate cookies are good not just for Christmas but any time of the winter season! This family recipe is timeless for any sweet tooth and is the perfect treat when you just want something soft and delicious.

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Knife Essentials 101

Where do you start when learning how to cook like a pro? How about with the knife? Every professional or home cook has to start somewhere. This post covers not just the basics from Western style cooking but also Japanese style knifes as well and their uses.

Latest Recipes

Main Dishes

Smahed Burger with french fries shoe string with cheese sauce on top of the burgers on a vintage yellow and green plate

Smash Burgers

Smash Burgers are my absolute favorite! A great juicy burger with those crispy edges -- YUM! This recipe is from Guga Foods.

Breakfast Food Main Dishes

Sausage Gravy with Biscuits

This is the best sausage gravy recipe -- great for breakfast or dinner. You can serve with any biscuits or even potatoes.

Main Dishes

Amish Poor Man’s Steak Burgers

This is an affordable but delicious and quick recipe for any evening night you need a nice comfort meal!

Baking Dessert

Black Forest Cake

If you love traditional Black Forest Cake, this is an easier version that we think is amazingly delicious!

Breakfast Food Main Dishes

Breakfast Pizza

Pizza is always delicious right? Well how about for breakfast? Some days this is our favorite kind of breakfast food!

Main Dishes

Easy Calzones

We have tried this several different ways and its great with whatever sauce or ingredients you use! And quick and easy to make!

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Welcome to HammettEats, where we’re revolutionizing culinary content. We break down cooking to its basics, making it accessible with ordinary tools. Our interactive approach caters to all skill levels, progressing your cooking journey. Explore diverse cuisines through fundamental, time-friendly recipes that respect your budget. Join our community to revisit and share ideas, making cooking extraordinary with ordinary skills. If you have any questions or comments please email me and let me know. I love hearing back from others that enjoy my content.

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mixing bowls and mesuring cups with baking ingridents.

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