Chocolate fudge in glass pan
Dessert

Chocolate Fantasy Fudge

Level:
Easy
Total Time:
45 min
Yield:
6 servings

Chocolate Fantasy Fudge

Chocolate Fantasy Fudge

Print Recipe
Servings: 3 pounds

Equipment

  • 1 9×13 oven-safe dish

Ingredients

  • 3 cup sugar
  • 1 and 1/2 sticks of butter
  • 2/3 cup evaporated milk
  • 1 teaspoon vanilla
  • 1 cup regular package of choc chips
  • 1 7 oz jar of marshmallow creme 1 small jar

Instructions

  • Combine sugar, butter, and milk in a pan.
  • Bring to a full rolling boil.
  • Boil 5 min.
  • Stir constantly.
  • Remove from heat add choc chips, vanilla and marshmallow creme.
  • Stir until well blended. Pour into greased pan.
  • Let set until firm.
  • Enjoy!

Notes

Can use whatever you want, it can be Peanut Butter, or Nutella, or Cinnamon Toast Crunch Spread anything flavor you want.
Our favorite was the Cinnamon Toast Crunch Spread because it tasted exactly like cereal!