Tartar Sauce in a yellow dish garnished with dill and surounded by lemons.
Side Dishes

Easy Tartar Sauce

Level:
Easy
Total Time:
5 min
Yield:
6 servings

This easy homemade tartar sauce comes together in just a few minutes with simple ingredients you probably already have in your kitchen. It’s creamy, tangy, and way more flavorful than anything from a bottle. It’s perfect for pairing with your favorite seafood dishes and anything old bay seasoning. Once you try this quick recipe, you may never go back to store-bought again!

Easy Tartar Sauce

Print Recipe
Calories: 100kcal
This easy homemade tartar sauce comes together in just a few minutes with simple ingredients you probably already have in your kitchen. It’s creamy, tangy, and way more flavorful than anything from a bottle. It's perfect for pairing with your favorite seafood dishes and anything old bay seasoning. Once you try this quick recipe, you may never go back to store-bought again!

Equipment

  • 1 mixing bowl
  • 1 sauce cup

Ingredients

  • 1 cup Mayonase
  • ½ cup dill relish
  • 1 Tablespoon Fresh dill minced
  • 2 teaspoons lemon juice
  • 1 teaspoon granulated sugar
  • 2 Tablespoons onion finely diced
  • 2 sweet cherry peppers finely diced
  • ½ teaspoon Old Bay Seasoning
  • ½ teaspoon Smoked Paprika
  • Salt and Pepper to taste

Instructions

  • In a mixing bowl combine all ingredients.
  • Cover and refrigerate for at least 30 minutes to allow flavors to meld before serving