Go Back

Milk Toast

Print Recipe
Course: Breakfast
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings: 4 people

Ingredients

  • 3 cups Milk.
  • ⅓ cup White sugar or monk fruit sweetener.
  • 1 ½ Tablespoons Vanilla extract
  • 1 teaspoon Allspice.
  • 1 Tablespoon Unsalted butter
  • 6 slices White bread toasted
  • ½ teaspoon Ground cinnamon or to taste

Instructions

  • Combine milk, sugar, vanilla extract and allspice in a medium saucepan over medium heat; heat just to a boil. Do not overheat or the milk will burn.
  • Divide milk evenly into 3 bowls. Tear toast into bite-sized pieces or smaller pieces and distribute evenly amongst bowls. Sprinkle with cinnamon on top to taste.